Last night’s dinner. Albondigas. Page 287 of Rick Bayless’ “Mexican Everyday”. Can be made gluten free: Grind corn flakes to consistency of bread crumbs in blender. /cc @macgenie
Last night’s dinner. Albondigas. Page 287 of Rick Bayless’ “Mexican Everyday”. Can be made gluten free: Grind corn flakes to consistency of bread crumbs in blender. /cc @macgenie